Customs tariff code

Customs tariff code 1804.00.00.00: Cocoa butter, fat and oil

Reference data as at 1 July 2026

Customs tariff code 1804.00.00.00 covers Cocoa butter, fat and oil. The third-country duty rate is 7.7 %, plus import VAT.

1804.00.00.00 is TARIC code in the EU customs tariff, in chapter 18. This page shows the full classification path, the duty rate, the official comparison cases, and the notes that govern this code.

This code is not declarable on its own. A declaration needs one of the subdivisions beneath it.

Customs code
1804.00.00.00
Third-country duty
7.7 %
Declarable
No
Binding rulings
6

Where this code sits in the tariff

  1. 18COCOA AND COCOA PREPARATIONS
  2. 1804Cocoa butter, fat and oil
  3. 1804.00.00.00Cocoa butter, fat and oil

From HS code to customs tariff code 1804.00.00.00

HS code1804.006 digits, uniform worldwide
CN code1804.00.008 digits, EU Combined Nomenclature
TARIC code1804.00.00.0010 digits, carries the EU measures

Duty rates and preferences

OriginDuty rateBasis
Third-country duty7.7 %MFN
San Marino0 %Customs Union Duty
GSP-EBA (Special arrangement for the least-developed countries…0 %Tariff preference
Moldova, Republic of0 %Tariff preference
United Kingdom0 %Tariff preference
Andorra0 %Tariff preference
Korea, Republic of (South Korea)0 %Tariff preference
Kenya0 %Tariff preference
Georgia0 %Tariff preference
Morocco0 %Tariff preference
Ivory Coast0 %Tariff preference
Preferential origin in accordance with the Agreement in the…0 %Tariff preference
Cameroon0 %Tariff preference

Rates from the EU TARIC database. Preferential rates require valid proof of origin.

Compliance regimes on this code

Beyond the duty rate, these EU regimes attach to this code. Each verdict follows from the code alone; the goods themselves can still fall outside a regime.

EUDRIn scopecocoa2023/1115

Derived from TARIC and the published EU regulations. It is a starting point for a screening, not a compliance assessment of your goods.

Binding tariff information for this code

GBBTI504832954Issued by GBValid until 2020-12-31

COCOA BUTTER THE PRODUCT IS COCOA BUTTER WHICH IS FAT THAT COMES FROM COCOA BEANS. THE BEANS ARE TAKEN OUT OF THE COCOA PLANT, THEN ROASTED, STRIPPED AND PRESSED TO SEPARATE OUT THE FAT-THE COCOA BUTTER. THE FAT IN COCOA BUTTER FORMS IS USED AS A PROTECTIVE BARRIER OVER SKIN TO HOLD IN MOISTURE. IT CAN BE USED FOR SCARS, WRINKLES, ECZEMA, DERMATITIS AND OTHER MARKS ON THE SKIN. THE COCOA BUTTER WILL BE IN PACKINGS NOT EXCEEDING 1KG

BGBG/2017/000033Issued by BGValid until 2020-01-24

Какаово масло, със светло жълт цвят, получено от предварително печени зърна на какаото (Theobroma cacao) с премахнати черупки и с последващи обработки: смилане, екстрахиране на мазнината чрез пресоване, филтриране и охлаждане. Какаовото масло е предназначено за човешка консумация и е в опаковки от 100 мл, 300 мл и 25 кг.

DE16530/10-1Issued by DEValid until 2016-10-06

Es liegen vertrauliche Angaben und ein vertraulich zu behandelndes Warenmuster vor. Kakaobutter, Kakaofett und Kakaoöl.

DK07-133622-1Issued by DKValid until 2013-12-11

Varen fremstår som en hvidlig fedtmasse, der er fast ved stuetemperatur. Varen har ingen smag eller duft. Emballering: 20 kg kasse med indvendige poser eller bulk i tankbiler.

GB116149781Issued by GBValid until 2013-01-24

PURE COCOA BUTTER. PURCHASED IN THE FORM OF EITHER BLOCKS OR FLAKES. AFTER IMPORTATION THE COCOA BUTTER WILL BE MELTED DOWN AND BLENDED WITH OTHER INGREDIENTS TO BE MADE INTO MASSAGE BARS, AND OTHER BATH PREPARATIONS.

DK07-133622Issued by DKValid until 2007-12-12

Varen fremstår som en hvidlig fedtmasse, der er fast ved stuetemperatur. Varen har ingen smag eller duft. Emballering: 20 kg kasse med indvendige poser eller bulk i tankbiler.

Notes that govern this classification

Pos. 1804

Erläuterungen zum Harmonisierten System (HS) Kakaobutter, der in den Kakaobohnen enthaltene Fettstoff, wird im allgemeinen durch warmes Pressen aus Kakaomasse oder aus ganzen Kakaobohnen gewonnen. Eine geringere Qualität, häufig als Kakaofett bezeichnet, kann aus geringwertigen Kakaobohnen oder verschiedenen Kakaoabfällen (Schalen, Häutchen, Staub usw.) durch Abpressen oder mit Hilfe geeigneter Lösungsmittel gewonnen werden. Kakaobutter ist bei normaler Temperatur im allgemeinen fest, leicht fettig und von gelblich-weißer Farbe, erinnert im Geruch an Kakao und schmeckt angenehm. Gewöhnlich hat sie Plattenform. …

Kapitel 18

1. Zu Kapitel 18 gehören nicht: a) Lebensmittelzubereitungen mit einem Gehalt an Wurst, Fleisch, Schlachtnebenerzeugnissen, Blut, Insekten, Fischen, Krebstieren, Weichtieren oder anderen wirbellosen Wassertieren von — einzeln oder zusammen — mehr als 20 GHT (Kapitel 16) (RV E1801A00); b) Zubereitungen der Positionen 0403, 1901, 1902, 1904, 1905, 2105, 2202, 2208, 3003 oder 3004 (RV E1801B00). 2. Zur Position 1806 gehören kakaohaltige Zuckerwaren und - vorbehaltlich der Anmerkung 1 - andere kakaohaltige Lebensmittelzubereitungen (RV E1802000). Zusätzliche Anmerkungen 1. Waren der Unterpositionen 1806 20, 1806 31, 1806 32 und 1806 90, die in Warenzusammenstellungen gestellt werden, unterliegen einem Agrarteilbetrag (EA) nach dem durchschnittlichen Gehalt der gesamten Warenzusammenstellung an Milchfett, Milchprotein, Saccharose, Isoglucose, Glucose und Stärke (RV G1801000). 2. …

Abschnitt IV

1. In diesem Abschnitt gelten als „Pellets“ Erzeugnisse, die entweder unmittelbar durch Pressen oder durch Zusatz eines Bindemittels in einer Menge von 3 GHT oder weniger zu Zylindern, Kügelchen usw. agglomeriert worden sind (RV C0401000).

Subdivisions of this code

Frequently asked questions

What does customs tariff code 1804.00.00.00 cover?

Code 1804.00.00.00 covers Cocoa butter, fat and oil. Classification turns on the material, function, and intended use of the goods, not on their trade name.

What is the duty rate for 1804.00.00.00?

The third-country duty rate for 1804.00.00.00 is 7.7 %. Goods originating in a country with a preferential agreement may qualify for a lower rate against valid proof of origin.

What is the HS code for 1804.00.00.00?

The first six digits form the HS code: 180400. Those are uniform worldwide, while the further digits carry the EU Combined Nomenclature and the national subdivision.

How many digits does 1804.00.00.00 have?

1804.00.00.00 has ten digits and carries the EU measures held in TARIC. A German import declaration requires the eleven-digit commodity code.

Where does 1804.00.00.00 sit in the tariff?

1804.00.00.00 sits in this hierarchy: 18 COCOA AND COCOA PREPARATIONS > 1804 Cocoa butter, fat and oil. The parent headings and their notes help decide whether the classification holds.

Is there binding tariff information for 1804.00.00.00?

Yes. The EBTI database holds decisions on 1804.00.00.00, for example GBBTI504832954. A BTI shows which product characteristics the customs authority relied on.

What happens if the customs tariff code is wrong?

An incorrect code leads to post-clearance recovery of duty and import VAT, delays at clearance, and a penalty where it repeats. A classification with documented reasoning can be defended in an audit.

Is 1804.00.00.00 in scope of the EUDR?

Yes. 1804.00.00.00 appears in Annex I of the EU deforestation regulation (commodity cocoa). A due diligence statement and geolocation data for the plots of production are required.

Does customs tariff code 1804.00.00.00 change?

1804.00.00.00 is currently valid. The Combined Nomenclature is amended every 1 January, so master data should be checked against the current tariff annually.

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