Customs tariff code 0404.10.62: Exceeding 27 %
Reference data as at 1 July 2026
Customs tariff code 0404.10.62 covers Exceeding 27 %. The third-country duty rate is 167.200 EUR DTN, plus import VAT.
0404.10.62 is CN code in the EU customs tariff, in chapter 04. This page shows the full classification path, the duty rate, the official comparison cases, and the notes that govern this code.
This code is not declarable on its own. A declaration needs one of the subdivisions beneath it.
- Customs code
- 0404.10.62
- Third-country duty
- 167.200 EUR DTN
- Declarable
- No
- Binding rulings
- 0
Where this code sits in the tariff
- 04DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
- 0404Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included
- 0404.10Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter
- 0404.10.62Exceeding 27 %
From HS code to customs tariff code 0404.10.62
Duty rates and preferences
| Origin | Duty rate | Basis |
|---|---|---|
| Third-country duty | 167.200 EUR DTN | MFN |
| Eastern and Southern Africa States | 0 % | Tariff preference |
| SADC EPA | 0 % | Tariff preference |
| Fiji | 0 % | Tariff preference |
| United Kingdom | 0 % | Tariff preference |
| OCTs (Overseas Countries and Territories) | 0 % | Tariff preference |
| Japan | 0 % | Tariff preference |
| Kenya | 0 % | Tariff preference |
| Ivory Coast | 0 % | Tariff preference |
| Preferential origin in accordance with the Agreement in the… | 0 % | Tariff preference |
| San Marino | 0 % | Customs Union Duty |
| Andorra | 0 % | Tariff preference |
| Papua New Guinea | 0 % | Tariff preference |
Rates from the EU TARIC database. Preferential rates require valid proof of origin.
Binding tariff information for this code
The EBTI database currently holds no valid binding tariff information for this code. Comparable cases are found through the parent heading.
Notes that govern this classification
Nationale Entscheidungen und Hinweise (NEH) Stellungnahme des Ausschusses für den Zollkodex, Fachbereich Zolltarifliche und Statistische Nomenklatur, Agrar/Chemie (62. Sitzung des Ausschusses für den Zollkodex vom 14. bis 16. Juni 2011): Ein Erzeugnis in Pulverform, mit einem Geruch nach Karamell und einer weißlichen bis hellgelben Farbe, bestehend aus (in Gewichtsprozent): - Milchfett 0.6 - Wasser 4.4 - Lactose 39.1 - Milchprotein (Stickstoffgehalt x 6.38) 36.4 ist in die Position 0404 (KN Code 0404 90 21) einzureihen. Während des Herstellungsprozesses führt die Hitzebehandlung durch eine Maillard-Reaktion zwi-schen den Proteinen (die dadurch denaturiert werden) und der Laktose zur Karamellisierung. Das Erzeugnis wird aus Magermilchpulver hergestellt und weist einen niedrigeren Lactosegehalt auf als den durchschnittlichen Lactosegehalt von Magermilchpulver. …
Zu Unterposition 0404 10 gehört ‚Molkenpermeat‘, ein Erzeugnis mit in der Regel leicht säuerlichem Geruch, das durch Ultrafiltration oder sonstige Verarbeitungsverfahren aus Molke oder Mischungen natürlicher Molkenbestandteile gewonnen wird. Das Vorhandensein von Stoffen, die mit der Herstellung von Molke zusammenhängen (z. B. Milchsäure, Lactate und Glykomakropeptide), ist eine Voraussetzung für die Einreihung von Molkenpermeaten in diese Unterposition.
1. Soweit nichts anderes bestimmt ist, gilt in diesem Abschnitt jede Bezugnahme auf eine bestimmte Tiergattung oder Tierart auch für Jungtiere dieser Gattung oder Art (RV C0101000). 2. Soweit nichts anderes bestimmt ist, gilt in der Nomenklatur jede Bezugnahme auf getrocknete Waren auch für entwässerte, eingedampfte oder gefriergetrocknete Waren (RV C0102000).
Subdivisions of this code
Frequently asked questions
What does customs tariff code 0404.10.62 cover?
Code 0404.10.62 covers Exceeding 27 %. Classification turns on the material, function, and intended use of the goods, not on their trade name.
What is the duty rate for 0404.10.62?
The third-country duty rate for 0404.10.62 is 167.200 EUR DTN. Goods originating in a country with a preferential agreement may qualify for a lower rate against valid proof of origin.
What is the HS code for 0404.10.62?
The first six digits form the HS code: 040410. Those are uniform worldwide, while the further digits carry the EU Combined Nomenclature and the national subdivision.
How many digits does 0404.10.62 have?
0404.10.62 has eight digits and matches the EU Combined Nomenclature. A German import declaration requires the eleven-digit commodity code.
Where does 0404.10.62 sit in the tariff?
0404.10.62 sits in this hierarchy: 04 DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED > 0404 Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included > 040410 Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter. The parent headings and their notes help decide whether the classification holds.
Is there binding tariff information for 0404.10.62?
The EBTI database currently holds no valid decisions on 0404.10.62. Comparable cases are found through the parent heading instead.
What happens if the customs tariff code is wrong?
An incorrect code leads to post-clearance recovery of duty and import VAT, delays at clearance, and a penalty where it repeats. A classification with documented reasoning can be defended in an audit.
Does customs tariff code 0404.10.62 change?
0404.10.62 is currently valid. The Combined Nomenclature is amended every 1 January, so master data should be checked against the current tariff annually.
Classifying more than one product?
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