Customs tariff code 0714.10.00.99: Other
Reference data as at 1 July 2026
Customs tariff code 0714.10.00.99 covers Other. The third-country duty rate is 9.500 EUR DTN, plus import VAT.
0714.10.00.99 is TARIC code in the EU customs tariff, in chapter 07. This page shows the full classification path, the duty rate, the official comparison cases, and the notes that govern this code.
This code is not declarable on its own. A declaration needs one of the subdivisions beneath it.
- Customs code
- 0714.10.00.99
- Third-country duty
- 9.500 EUR DTN
- Declarable
- No
- Binding rulings
- 4
Where this code sits in the tariff
- 07EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
- 0714Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith
- 0714.10Manioc (cassava)
- 0714.10.00Maniok
- 0714.10.00.99Other
From HS code to customs tariff code 0714.10.00.99
Duty rates and preferences
| Origin | Duty rate | Basis |
|---|---|---|
| Third-country duty | 9.500 EUR DTN | MFN |
| United Kingdom | 0 % | Tariff preference |
| Moldova, Republic of | 0 % | Tariff preference |
| Ukraine | 0 % | Tariff preference |
| Ecuador | 0 % | Tariff preference |
| OCTs (Overseas Countries and Territories) | 0 % | Tariff preference |
| Japan | 0 % | Tariff preference |
| Peru | 0 % | Tariff preference |
| Iceland | 0 % | Tariff preference |
| New Zealand | 0 % | Tariff preference |
| Mexico | 0 % | Tariff preference |
| Kenya | 0 % | Tariff preference |
| Central America | 0 % | Tariff preference |
Rates from the EU TARIC database. Preferential rates require valid proof of origin.
Binding tariff information for this code
Racines de manioc râpées, pressées et fermentées, présentés sous forme de pâte, ce produit est semi-fini, il est destiné à être transformé en produit fini comestible, conditionnées pour la vente au détail dans des sacs de 10KG à 20KG.
Litière pour chats, naturelle et compostable, sous forme de granulés de fibre de manioc de couleur jaune clair, conditionnée pour la vente au détail en sac papier. Elle a une granulométrie comprise entre 0,5 et 8 mm.
Racines de manioc fermentées naturellement, sous forme de pâte, du type placali, congelées. Le produit est conditionné en sachets de 500g ou en sacs de 10 kg.
AIR DRIED CASSAVA CHIPS FOR DOG OR CAT FOOD. ITEM NOT WASHED OR STERILIZED DURING THE HARVESTING OR PACKING PROCESS THEREBY UNFIT FOR HUMAN CONSUMPTION. STARCH CONTENT 69%. NOT FOR RETAIL SALE. PACKING SIZE APPROX 1000KG BAGS.
Notes that govern this classification
Zu Unterpositionen 0714 10 00: Hierher gehören: 1. die Wurzelknollen von Manihot oder Maniok, von dem es zwei Hauptarten gibt (Manihot utilissima und Manihot aipi); diese Wurzeln sind wie die Speichen eines Rades angeordnet; ihr Erntegewicht schwankt von 500 g bis 3 kg und mehr; 2. Pellets, entweder hergestellt aus Fragmenten der vorstehend unter 1 aufgeführten Wurzeln oder aus Mehl und Grieß von diesen Wurzeln (siehe hierzu auch die Zusätzliche Anmerkung 1 zu Kapitel 7 und die Erläuterungen zu Position 0714 des HS, zweiter Absatz). (entfallen)
1. Zu Kapitel 7 gehören nicht Erzeugnisse zu Futterzwecken der Position 1214 (RV E0701000). 2. In den Positionen 0709 bis 0712 umfasst der Begriff „Gemüse“ auch genießbare Pilze, Trüffeln, Oliven, Kapern, Zucchini (Courgettes), Kürbisse, Auberginen, Zuckermais (Zea mays var. saccharata), Früchte der Gattungen Capsicum und Pimenta, Fenchel und Küchenkräuter wie Petersilie, Kerbel, Estragon, Kresse und Majoran (Majorana hortensis oder Origanum majorana) (RV E0702000). 3. …
1. In diesem Abschnitt gelten als „Pellets“ Erzeugnisse, die entweder unmittelbar durch Pressen oder durch Zusatz eines Bindemittels in einer Menge von nicht mehr als 3 GHT zu Zylindern, Kügelchen usw. agglomeriert worden sind (RV C0201000).
Subdivisions of this code
Frequently asked questions
What does customs tariff code 0714.10.00.99 cover?
Code 0714.10.00.99 covers Other. Classification turns on the material, function, and intended use of the goods, not on their trade name.
What is the duty rate for 0714.10.00.99?
The third-country duty rate for 0714.10.00.99 is 9.500 EUR DTN. Goods originating in a country with a preferential agreement may qualify for a lower rate against valid proof of origin.
What is the HS code for 0714.10.00.99?
The first six digits form the HS code: 071410. Those are uniform worldwide, while the further digits carry the EU Combined Nomenclature and the national subdivision.
How many digits does 0714.10.00.99 have?
0714.10.00.99 has ten digits and carries the EU measures held in TARIC. A German import declaration requires the eleven-digit commodity code.
Where does 0714.10.00.99 sit in the tariff?
0714.10.00.99 sits in this hierarchy: 07 EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS > 0714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith > 071410 Manioc (cassava) > 07141000 Maniok. The parent headings and their notes help decide whether the classification holds.
Is there binding tariff information for 0714.10.00.99?
Yes. The EBTI database holds decisions on 0714.10.00.99, for example FRBTIFR-BTI-2022-02295. A BTI shows which product characteristics the customs authority relied on.
What happens if the customs tariff code is wrong?
An incorrect code leads to post-clearance recovery of duty and import VAT, delays at clearance, and a penalty where it repeats. A classification with documented reasoning can be defended in an audit.
Does customs tariff code 0714.10.00.99 change?
0714.10.00.99 is currently valid. The Combined Nomenclature is amended every 1 January, so master data should be checked against the current tariff annually.
Classifying more than one product?
This page shows one code. Zolltarif-Finder classifies entire product lists from Excel, CSV, or your ERP, with reasoning under GRI 1 to 6, official sources, compliance screening, and audit-ready reports.